Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Baking Dish: Line an 8x8-inch baking dish with parchment paper, allowing some overhang for easy removal later.
- Mix Dry Ingredients: In a large mixing bowl, combine rolled oats, dried cranberries, sunflower seeds, chia seeds, and a pinch of salt.
- Combine Wet Ingredients: Blend almond butter, honey (or maple syrup), and vanilla extract until smooth and creamy.
- Combine Mixtures: Pour the wet mixture over the dry ingredients and stir until well combined.
- Press Mixture: Transfer to the prepared baking dish and press down evenly.
- Chill: Cover with plastic wrap and refrigerate for at least 2 hours.
- Slice Bars: Lift the mixture out of the dish using the parchment overhang and slice into bar sizes.
- Store: Place in an airtight container in the refrigerator for up to one week.
Nutrition
Notes
These bars are fully customizable; consider adding different nuts or dried fruits as desired.
