Go Back
–+ servings
Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls: A Gooey Delight to Share

Discover the comforting Mini Grilled Cheese Hawaiian Rolls, featuring melted cheddar and mozzarella for an irresistible treat.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 rolls
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 12 rolls Hawaiian Rolls Soft and sweet, they provide the perfect fluffy texture.
For the Cheese Filling
  • 1 cup Shredded Cheddar Cheese Delivers a sharp flavor that complements mozzarella.
  • 1 cup Shredded Mozzarella Cheese Adds dreamy stretchiness to the filling.
For the Topping
  • 1/2 cup Softened Butter Essential for a golden crust.
  • 1 teaspoon Garlic Powder Optional, enhances flavor.
  • 1 teaspoon Dried Herbs (Oregano or Basil) Adds an aromatic experience.

Equipment

  • baking sheet
  • Aluminum Foil
  • Oven
  • Knife
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Carefully slice the Hawaiian rolls in half horizontally.
  3. Spread softened butter on the cut sides of the rolls.
  4. Sprinkle optional garlic powder and dried herbs on the buttered sides.
  5. Layer shredded cheddar and mozzarella cheese on the buttered sides.
  6. Place the top halves of the rolls back on the cheese-covered bottoms.
  7. Wrap the sandwiches tightly in aluminum foil.
  8. Bake in the preheated oven for 15-20 minutes.
  9. Unwrap and return to the oven for an additional 5 minutes to crisp the tops.
  10. Let cool for a few minutes, slice, and serve warm.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 22gProtein: 6gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 400mgPotassium: 120mgFiber: 1gSugar: 2gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

For best results, use freshly shredded cheese and monitor baking time closely to achieve gooeyness without drying out. Customize with additional fillings like bacon or jalapeños if desired.

Tried this recipe?

Let us know how it was!