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Three-Cheese Tomato Bruschetta Dip

Irresistible Three-Cheese Tomato Bruschetta Dip Recipe

Enjoy this creamy Three-Cheese Tomato Bruschetta Dip, a delightful fusion perfect for gatherings.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Base
  • 8 ounces cream cheese softened, at room temperature
  • 1 cup mozzarella cheese shredded, low-moisture
  • 0.5 cup Parmesan cheese freshly grated
For the Topping
  • 1 cup fresh tomatoes diced, preferably Roma
  • 0.25 cup fresh basil roughly chopped
Additional Ingredients
  • 1 teaspoon Italian seasoning to taste
  • 0.5 teaspoon red pepper flakes to taste
  • 2 tablespoons balsamic glaze high-quality for best flavor

Equipment

  • Mixing Bowl
  • spatula
  • Baking dish
  • Oven

Method
 

Step-by-Step Instructions
  1. Seed and dice 1 cup of fresh Roma tomatoes, lay them on paper towels for 15 minutes to drain excess moisture.
  2. In a mixing bowl, beat 8 ounces of softened cream cheese until smooth. Gradually mix in 1 cup of shredded mozzarella and ½ cup of freshly grated Parmesan until well combined.
  3. Spread the cheese mixture evenly in a greased 8x8-inch baking dish. Preheat the oven to 350°F (175°C).
  4. Bake the dip for 20-25 minutes until bubbly and golden on top. Watch closely to prevent overbaking.
  5. Allow to cool for about 5 minutes, then top with drained diced tomatoes and chopped basil.
  6. Drizzle balsamic glaze over the top and serve with toasted baguette slices or crackers.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 6gProtein: 9gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 60mgSodium: 400mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Make sure to soften cream cheese before mixing to avoid lumps. Drain tomatoes well to prevent a watery dip. Customize with additional ingredients as desired.

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