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Bacon-Wrapped Green Bean Bundles

Bacon-Wrapped Green Bean Bundles for a Delightful Crunch

Bacon-Wrapped Green Bean Bundles are a crunchy, low-carb-friendly side that elevates any dinner with their vibrant presentation.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 bundles
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bundles
  • 1 pound Fresh Green Beans Trimmed ends
  • 8 slices Thick-Cut Bacon Or turkey bacon for a leaner option
For Drizzling & Seasoning
  • 2 tablespoons Olive Oil or Butter Alternatively, use low-calorie cooking spray
  • Optional Seasonings (e.g., garlic powder, black pepper) Customize to preference

Equipment

  • Oven
  • baking sheet
  • Parchment Paper
  • colander
  • Toothpicks

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Rinse and trim the green beans, then set aside to dry.
  3. Wrap 4-5 green beans in a slice of bacon and secure with a toothpick.
  4. Arrange bundles on a parchment-lined baking sheet, spaced for heat circulation.
  5. Drizzle with olive oil or melted butter and sprinkle with optional seasonings.
  6. Bake for 20-25 minutes, or until bacon is golden brown and crispy.
  7. Remove from oven, cool slightly, and serve warm.

Nutrition

Serving: 2bundlesCalories: 250kcalCarbohydrates: 5gProtein: 15gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 30mgSodium: 450mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 5IUVitamin C: 15mgCalcium: 4mgIron: 6mg

Notes

Prepping in advance allows less stress. Store in an airtight container for up to 3 days or freeze for longer storage.

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